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Nawhal's Sauce Algérienne 950g - Hot Sauce

£9.9£99Clearance
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onions, palm oil, wheat flour (gluten), salt), tomato puree, lemon juice extract, salt, natural extracts, paprika, colouring : carotenoids, antioxidant : E385. It's vegetarian and can be easily made vegan by swapping out the mayonnaise for a plant free alternative. However, he must have been inspired by the delicious cuisine of Algeria and North Africa in general. The harmonious blend of sun-ripened tomatoes, aromatic herbs, piquant chilli peppers, and traditional spices ensures a symphony of flavours that dance on your palate.

It’s also the perfect partner for a portion of crispy fries, turning a simple snack into a gourmet treat. Depending on how ripe your lemons are you may need to increase the amount slightly and add to taste after adding the initial amount as in the recipe card. Cilantro: This is an important ingredient, but if you hate cilantro you can substitute it with the same amount of chopped fresh parsley, and increase the amount of lemon juice by a teaspoon.

Sometimes, variations include the addition of tomato or tomato sauce, anchovies, capers, and other spices, enhancing its rich taste and versatility.

A tomato-based sauce, meticulously emulsified, offering a delightful balance of sweetness and spiciness, enriched with the savory essence of spiced onions. Adjusting these components can subtly change the sauce’s taste, letting you customize it according to your liking.

The smooth texture and robust taste of the Algerian Sauce will leave you craving more with every bite. If you do require precise ingredients or nutritional information you should consult the manufacturer, whose contact details will appear on the packaging or label. Crafted with care and using only the finest ingredients, Mums Algerian Sauce promises to take your taste buds on a delightful adventure through the vibrant flavors of North Africa.

You can enjoy the sauce straight away, but it will taste even better after at least one hour in the fridge. Deliciously spicy, embellished with finely chopped and delicately sweetened onions, it will accompany all your dishes (fries, burgers, grills …) and will give that touch of originality during your culinary preparations (tuna rillettes, pasta …). With its zesty aromas and a hint of fiery spice, this sauce is more than just a condiment – it’s a flavor enhancer that complements an array of dishes. It’s fresh and spicy but you can easily dial the level of heat up or down to suit your level of tolerance.Rapeseed oil, tomato paste, glucose-fructose syrup, onions, vinegar, barn egg yolk, salt, onion juice concentrate, bell pepper, modified starch, onion powder, acidifier, lactic acid, spice extract, potassium sorbate, sodium benzoate, chilli powder, thickener, xantham gum, natural capsicum flavouring, antioxidant, calcium disodium EDTA. A privileged partner of restaurant professionals and an undisputed leader in the European ethnic market, the brand with 50 references seduces thanks to its unique recipes, composed of products from all over the world.

Add to a small or medium-sized bowl, preferably a glass or transparent one, along with all the other ingredients, as below. To make the sauce lighter, you can sub out a third of the mayonnaise for Greek yogurt but then you may need to dial down the lemon juice to compensate for the additional tanginess. The addition of finely chopped garlic not only gives it a robust flavor but also a depth that lingers on your taste buds.

cilli powder, thickener: xanthan gum: natural capsicum flavouring, antioxidant: calcium disodium EDTA. From the outset, the company will adopt a clear positioning at the origin of its success "innovate or disappear". Despite its name, Algerian sauce is not actually from Algeria, it originated in the north of France and Belgium. onions, MUSTARD (water, MUSTARD seeds, salt, vinegar, turmeric), natural extracts and flavourings, roasted onions (1. Deliciously spicy, embellished with finely cut onions and delicately sweetened, it accompanies all your dishes and adds sunshine to your culinary preparations (tuna rillettes, tacos, etc.

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