GREY GOOSE Premium French Vodka, Made from The Finest French Single-Origin Wheat & Natural Spring Water, 40% ABV, 70cl / 700ml

Product Information

In 1998, Grey Goose was named the best-tasting vodka in the world by the Beverage Testing Institute. Grey Goose was the brainchild of American Billionaire Sidney Frank who, in 1997, set out to create a high quality brand of Vodka for the American market. GREY GOOSE was created in 1997 by Sidney Frank and the brand’s Maître de Chai (Cellar Master), Francois Thibault. During the distilling process, Grey Goose uses enzymes to break down carbohydrates into fermentable sugars. GREY GOOSE vodka is distilled in the gastronomy capital of the world, France, using the traditions of the Maître de Chai with only two ingredients – single-origin Picardie winter wheat and natural spring water.

Real fruit and botanical essences flavours of watermelon and basil combine with honey and lemon for a refreshing tasting yet complex flavour profile.The Maître de Chai for Grey Goose is François Thibault, who developed the original recipe for the vodka in Cognac, France. Expressed in every Grey Goose bottle is the essence of the finest ingredients from France, from soft winter wheat from in and around Picardy to the pure spring water from Gensac in the Cognac region.

Initially soft with a gentle sweetness that gradually envelops the mouth, smooth and rounded texture with a hint of almond.Grey Goose Vodka`s signature smooth taste can be appreciated neat, on the rocks or in cocktail such as the classic Martini. Grey Goose was designed by Sidney Frank, self-made billionaire and the man behind the success of Jagermeister. Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade.

Please note, whilst the majority of parcels sent on this service are received next day, this is not guaranteed. A household name having been founded by Sidney Frank in 1997, Grey Goose is the product of just two ingredients. It's made from just two ingredients: single-origin Picardie winter wheat and natural spring water from Gensac-la-Pallue.A beautiful French vodka, Grey Goose Vodka is sublimely creamy and it's wonderful when served straight from the freezer.

He chose France to produce it from French wheat grown in and around Picardy to the north of Paris, which was then blended with spring water in the cognac region of France. Instead of other 'harsh' options, the smooth taste of Grey Goose really stands out, and pleasantly surprised to see it's not from endlessly filtering or distilling the taste out of it, but rather letting the quality (French) ingredients shine. Grey Goose Vodka's two single-origin ingredients are winter wheat from Picardie and spring water from Gensac-la-Pallue. Our bins hold 18-24 bottles of wine or Champagne or 2-3 cases of lager when filled with ice and water. The water used in Grey Goose is naturally filtered through underground limestone so deep it's untouched by pollutants.The water used in the vodka comes from a natural spring 150 meters (500 feet) below the blending facility in Cognac, which is lined with limestone, providing calcium-rich spring water.