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Posted 20 hours ago

Lambertz Dark Chocolate Lebkuchen Hearts, Stars & Pretzels 500g

£9.9£99Clearance
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Melt the butter and honey in a saucepan over a low heat for a few minutes, stirring until the butter has melted and is incorporated into the honey. Keep in mind that anyone can view public collections - they may also appear in recommendations and other places.

We cannot issue refunds for rejected deliveries, issues with access, incorrect addresses or no-one at address. They are made of Lebkuchen, which is a cake made from honey and spices such as cinnamon, nutmeg, cardamom and cloves. Glucose Fructose Syrup, Wheat Flour, Sugar, Apricot Puree, Cocoa Mass, Cocoa Butter, Caramel Sugar Syrup, Gelling Agent: Pectins, Acid: Citric Acid, Natural Flavour, Raising Agents: Potassium Carbonate, Diphosphates, Sodium Carbonates, Acidity Regulator: Potassium Citrate, Skimmed Milk Powder, Sweet Whey Powder (Milk), Spices (contains Cinnamon), Pure Butterfat (Milk), Emulsifier: Soya Lecithin, Salt. Lebkuchenherzen are one of the most popular festival treats in Germany © photo: Christian Krebel What does Lebkuchen mean? Roll over them again so that they become slightly larger and thinner (as they need to be domed over the jam).

eYou can make your own by mixing 2 Tbsp nutmeg, 2 Tbsp allspice, 1 Tbsp cinnamon, 1 tsp ground cloves, 1 tsp ground cardamom, 1 tsp ground ginger and 1 tsp ground coriander.

Apricot Fruit Filling (28%) (Glucose-fructose Syrup, Dried Apricot (30%), Sugar, Acid: Citric Acid; Gelling Agent: Pectins; Flavouring, Acidity Regulator: Potassium Citrates), 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Dark Chocolate (21%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (𝐒𝐨𝐲𝐚)), Glucose-fructose Syrup, Sugar, Caramelised Sugar Syrup, Raising Agents: Potassium Carbonates, Diphosphates, Sodium Carbonates; Spices, Salt. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice.When it becomes too difficult to stir, use your hands to bring the mixture together into a dough, then knead for a few minutes until smooth. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Delicious flavours of honey, cinnamon, cloves and nutmeg make this traditional Lebkuchen cake a special treat. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

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