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Royal Chai Karak Chai (Sweetened) Tub 400 g (Pack of 1)

£9.9£99Clearance
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The nutritive content of the Kadak Chai is so high that it is used in every household for every day multiple medicinal purposes For curing the common cough and cold, grab a hot cuppa of Kadak Chai and immerse yourself in the taste and benefits of this classic beverage. And even though it’s one of the most basic and popular South Asian beverages, there are a few tricks that help bring out it’s best flavor.

Kadak chai is associated with a classic desi chai, closely resembling those found on roadside stalls and trains in India. Masala Chai is a powerful blend of tea, herbs, and spices that have been cherished for centuries in India as a means of improving health and enhancing peace of mind. Samosas: If it’s raining outside, then this is my go-to way of having Indian tea by having it alongside some freshly made, warm samosas.

The British East India Company, seeking to break China's monopoly on tea, established plantations in India in the 19th century. The presence of black pepper in the Kadak Chai works in the favour of the functioning of the digestive system as this herbal spice has strong antagonistic properties.Made with popular aromatic ingredients, the quantity that is added differs in every Indian household.

Taken regularly in the form of morning tea, this exceptional beverage can become your heart’s best friend. Kadak Chai is popular amongst tea lovers around the world mainly because of the ingredients used to prepare this special type of tea. As I’ve been busy moving into a new house, mothering a toddler, and traveling across countries, you can be sure that I’ve depended on my fair share of kadak chai to get me through the days (and nights). To enhance the ‘kadak’ strength of your tea, cover the pan with a lid to let the flavours get stronger. This was a light, informal gathering of sister friends and while both our host and the lady who made this kadak chai are the queens of formal entertainment, this was simply a relaxed gathering with no need for formalities or the requisite opulence.

Made by adding additional loose leaf tea and boiling it longer than usual, it's a popular choice after a busy weekday or when you need a quick boost of caffeine.

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