Fakeaway: Healthy Home-cooked Takeaway Meals

Product Information

The Crispy Chilli Beef has a really authentic flavour and has been very popular with everyone who’s tried it. Chris Bavin's Fakeaway promises some healthy fun for home cooks looking to lose weight or who are feeding family or friends with special dietary requirements. Introducing Fakeaway, Chris Bavin's second solo best-selling cookbook sharing 100 simple recipes for takeaway-inspired meals that cater for everyone. I was surprised at how easy it all was to make and it’s definitely an economical option for sushi fiends like me and my friends.

Just chuck in some baked beans and a couple of sweetcorn cobettes and you’ve got yourself a full-blown KFC Fakeaway! Dive right in to discover: -100 recipes from around the world sure to broaden your palate and tingle your taste buds-Tips and tricks on how to build restaurant worthy menus fresh at home -Recipes organized by type of takeaway, giving the classic takeaway feel to your meal-Lifestyle photography provided by the author to bring the mouth-watering menu to lifeWith at least 30 inclusive recipes for specific diets, whether you're gluten-free, dairy-free, veggie or vegan, Chris Bavin is redefining takeaways and putting them back on the menu with affordable, accessible and all-inclusive ingredients for the whole family to enjoy. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.

The na_id is set by AddThis to enable sharing of links on social media platforms like Facebook and Twitter. The resulting dish is cloyingly sweet, the taste one-dimensional, and leaves me craving something carby. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Put the chicken onto the lined baking tray, drizzle over the vegetable oil and bake for 25 minutes until cooked.

Traditional Chicken Korma dishes from the local takeaway can contain an eye-watering amount of calories. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook. Life Homemade takeaway recipes: We put three 'fakeaway' cookbooks to the test How convincing and satisfying can homemade takeaway food really be?

Chris Bavin’s recipe is so straightforward and quick to do – it only took about 30 minutes from start to finish. Chris recommends using stale bread so it’s a great way of using up old bread and minimising food waste, plus it gave our prawn toasts a good crunch without having to fry them so it was much healthier! We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. The cooking prep time of 10 minutes is a bit ambitious – my knife skills clearly aren’t up to Pinnock’s standard – and the ginger seemed a huge amount for two people (turned out I was wrong). Perfect for: cooks trying to lose weight or wanting to whip up wholesome, affordable food for your family.

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Obviously, you can switch the recipe to make your own calzone pizza, using a meat or vegetable filling to suit your tastes. We’ve seen other versions that promise to be amazing, but don’t live up to expectation, so we came up with this! Crispy chilli beef and chow mein from the Chinese, a mild chicken dansak, mushroom rice and onion bahji from the Indian.