6 x Campari Tonic Glasses

Product Information

Campari and Soda: If you’re seeking a simple and refreshing option, a Campari and Soda is the perfect choice. Fill a tall glass with ice, pour in 2 ounces of Campari, and top it up with soda water. Stir gently, and garnish with a lemon wedge or a sprig of fresh mint. This classic combination allows the vibrant and bitter flavours of Campari to shine through while offering a lighter, thirst-quenching experience. Campari is bright red in color. In fact, its red color originally came from a dye made of crushed insects! The modern recipe now uses artificial red coloring. This liquor is sold by the company Gruppo Campari, which also bought Aperol in the 1990s. But these Italian liqueurs are more different than they are alike: read more at Campari vs Aperol. What does Campari taste like? Campari’s long-standing tradition of collaborating with renowned artists including Andy Warhol, Ugo Nespolo, Vanessa Beecroft, and Tobias Rehberger, to create iconic and visually captivating advertisements, allowed the drinks-maker to infuse its brand with creativity and innovation, making its campaigns stand out. Moreover, Campari has enlisted numerous celebrities, including Uma Thurman, Hudson, Penélope Cruz, and Clive Owen, to be the faces of its campaigns, further solidifying their connection to the world of entertainment and popular culture. The Campari Spritz can be enjoyed at any drinking occasion,” explains Loris, “but is best served during aperitivo hour (between 7pm - 9pm in Italy) alongside light bites, just as the Italians do in Milan." Do you fancy an Aperol Spritz? That’s great! Make it exactly like the Campari Spritz, but use Aperol instead of Campari.

Although the herbal flavors of the gin and the spiciness from the sweet vermouth are present, it’s really the Campari that boldly takes charge. What to Serve with Negronis Campari’s bittersweet flavor profile arrives via the infusion of alcohol and water with bitter herbs, aromatic plants, and fruit. According to Eligio Bossetti, a historian at Villa Campari, only three individuals know the exact recipe, which is rumored to contain up to 80 ingredients. The formula is so secret, in fact, that the identity of the three recipe holders is also a closely guarded secret. The color is (usually) artificial. For the classic Negroni, you need good gin, Campari, and sweet vermouth. Mix the ingredients into a glass with ice cubes and stir until they’re super cold. Campari: An Italian liqueur from a blend of herbs and fruits, including bitter orange, rhubarb, ginseng, and cascarilla bark. Campari gives the Negroni its signature bittersweet taste. Drinks historians contend that the practice of offering a bitter beverage prior to a meal, known as an appetite-stimulant or aperitivo (derived from the Latin word aperire, meaning ‘to open’), likely gained popularity across the world thanks to Gaspare Campari’s innovative genius.This year, the iconic Milanese red drink paid homage to the city’s sleek fashion and contemporary tradition with a new retro bottle inspired by it. The bottle’s modern lines symbolize the journey of the Campari aperitivo ritual from Milan to the world, reflecting vitality and transformation. Galleria Campari opened in 2010, the year of the brand’s 150th anniversary. It’s located inside the Liberty building in Sesto San Giovanni, Milan, which was also the first Campari production plant. Campari has always been bitter, but it’s not always sold that way. For years I deluded myself that Campari was my drink. Certainly at university enough of my friends turned their noses up at it to persuade me that if I bought a bottle I would be able to drink all of it myself. Traditionally, an insect-based coloring made from cochineal bugs was used to give Campari its crimson hue. In 2006, use of the insect was discontinued in most countries, including the United States, with artificial coloring included as a replacement. Now it seems that if you show practically anyone a bottle of this beautiful carmine-coloured liquid, they will immediately open a discussion on the best way to dilute it - grapefruit juice is delicious but should the grapefruit juice be white or pink? Ditto orange juice.

Campari’s versatility is one of its greatest strengths. It can be enjoyed at any time of day, in any setting, and with any food. Whether you’re relaxing on a sunny beach or enjoying a night out with friends, Campari is the perfect companion. Art, film and charity The bitter Campari in the Jungle Bird is perfectly offset by sweet pineapple juice, and the result is a remarkably refreshing and balanced drink. In a classic Negroni, you use gin and Campari. For the Mezcal Negroni, simply replace the gin with Mezcal.The iconic Italian aperitif, has established a strong presence in the world of cinema and cultural events. Its involvement in cinema, film festivals, and collaborations with authors have cemented its reputation as a sophisticated brand with a passion for storytelling. By embracing the world of cinema and literature, Campari exudes elegance, creativity, and cultural significance. Stir: Fill a mixing glass (like a pint glass) ¾ of the way up with ice. Add ¾-ounce each of gin, Campari, and sweet vermouth. Stir until very cold, then strain it into your serving glass.