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Morphy Richards Electric Spiralizer 432020 2 blades Spaghetti and Ribbons Silver/Black Spiralizer

£9.9£99Clearance
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If you are looking to create nutritious yet tasty meals at home, then look no further than Espares. Some food processors come with a lid that has a wider feed tube so you can process larger items, such as potatoes or cucumbers, without having to chop them up first. Dishwasher-safe attachments and accessories

What makes this spiralizer particularly stand out though, is its design. The soft-grip handle makes it easier to hold onto slippery ingredients, while the self-aligning blades ensure ingredients are spiralised and grated evenly. To top it off, spiralized ingredients falls directly into the container underneath, making prep and clean up bundles easier.As well as interchangeable blades, this manual spiralizer also has non-slip feet and an easy-turn handle to make shredding veggies a breeze. The only niggle we have with it is that it’s not as easy to use with smaller veggies, so if you find yourself buying these a lot, you may want to consider a smaller handheld version instead. All in all, though, this is a fantastic spiralizer for the price and perfect for your first foray into the world of veggie spaghetti, chips and more.

We judge food processors on how well they chop, slice, grate, mix, knead and blend. Plus how noisy they are and how easy they are to use and clean. The following models are the best we've tested. Food processors are designed to take the hassle out of food prep tasks and save you precious time in the kitchen. But they can vary massively in price, size and what they can do – and we’ve found some can be more of a hindrance than a help. Electric spiralizers form a relatively new category and, as the manual type come in a variety of shapes, there was little precedent in terms of design. Resembling a downsized coffee percolator, the Spiralizer Express requires fruit and vegetables to be fed from the top towards the blades, so there’s little pressure needed. The ribbons collect in a beaker below, compacting in swirls – no need to constantly empty it if you’re prepping a large batch. Assembling the machine was simple; it’s pretty intuitive to put together and we were ready to spiralize in seconds. We started by making courgetti using the finer of the two blades. After topping and tailing a courgette – it can be peeled for a greater similarity to spaghetti – I halved it and attached the plunger. Gently pushing it towards the blade, it produced consistent swirls of vegetable that collected in the beaker below. There were a few scraps of skin that had been peeled off during the spiralizing and seeds to remove, but otherwise I was left with long runs of courgetti and a cone-shaped end piece of courgette that could be sliced up and used in another dish. Easy to clean, simply rinse under running water. For easy storage the cutter blades can be fitted inside each other and placed in the Spiraliser beaker. Features:

The best spiralizers to buy

A low calorie salad with a Thai chilli dressing and tender rump steak. Put your spiralizer to good use and treat yourself to a simple, flavourful supper This extra-special vegetarian starter is bursting with contrasting flavours and textures, such as spiralized pear, crunchy roasted nuts and creamy cheese

Most spiralizers come with changeable blades for everything from thin curls to chunky ribbons, so you can create more than just spaghetti-like vegetables. If you want to experiment with different vegetables and shapes or make salads with intricate garnishes, those extra blades will come in handy. Ease of cleaning Full-sized processors usually come with a diverse array of attachments and can handle an impressive range of tasks. The Spiraliser Express comes with two interchangeable blades for producing different sized spirals. One blade for creating Spaghetti and the other for ribbons, great for Courgetti and Sweet Potato Ribbons. Easy CleanA simple prawn salad to make the most of your spiralizer. Slices of chunky avocado and ribbons of cucumber make a great mix of textures and flavours Use a spiralizer to make delicious gluten-free oven fries, seasoned with salt and pepper or smoky barbecue spices - 1 of your 5 a day Simply choose your vegetable or fruit, ensuring it will fit down the feeder shoot. Guide the vegetable down the feeder chute using the plunger and watch the perfect spirals collect in the dedicated container. Spaghetti and Ribbons Spiraliser Express is great for health-conscious chefs, as you can fill your meals with nutrient rich vegetables. You can enjoy spiralised vegetables and fruit either raw or cooked within a dish of your choice. Create a simple Courgetti bolognese by swapping pasta for courgette spaghetti, using the dedicated spaghetti blade. Spirals In Seconds Encouraging you to spiralize your way to five a day, the Spiralizer Express is a zero-effort appliance that’ll turn your hard fruits and vegetables into thin ribbons. It’s perfect for ‘courgetti’ and other vegetables sliced to mimic pasta, as well as salads and desserts, so health-conscious cooks are sure to love it.

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