Centuries of Chinese Nude the World

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You want to stir them quite vigorously to make sure they're separated—they have a tendency to stick together.

Today, lanzhou lamian are so popular that restaurant proprietors have to compete for turf on which to sell them. If lamian are the authentic version of lo mein, Shanghai fried noodles are the authentic version of chow mein. After you chop all the vegetables, aromatics and mix the condiments for the sauce, the chicken is ready for the next step.

Since you didn’t mention anything about cooking the noodles I added the noodles straight from the pack into the wok. The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen.

Another way Chinese noodles are also categorised is by the way the dough is processed to then make the noodles. They’re also a favourit

If you’re serving them straight up in boiling soup or throwing them into a stir-fry for further cooking, use them straight from soaking.