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The Quick Roasting Tin (Rukmini’s Roasting Tin)

£9.9£99Clearance
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INDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW. Rukmini left the law to retrain as a chef, working for Tom Kitchin at 'The Kitchin' in Edinburgh before moving to London to do what she loves best - food styling, recipe writing and development. Here are ten of our favourites from across the series, each guaranteed to transform midweek cooking from a chore to an absolute breeze. Nervous but undeterred, I tried a second recipe, "Chickpea, Halloumi and Red Onion Salad with Coriander and Giant Couscous".

Durability: As ever, we subjected tins to the Good Food 'drop test' to mimic the effects of long-term kitchen wear and tear. Mix the garlic, ginger, yogurt, lemon zest, spices and salt together and gently turn the salmon fillets over in this mixture. Remove the salmon fillets from the tin, then mix the Puy lentils, watercress, extra virgin olive oil and half the lemon juice through the shallots. Het zijn lekkere recepten die je zo in de oven schuift waardoor je alleen nog maar even hoeft te wachten (en dus kunt lezen).These tins were easy to pull from the oven, with deep recesses under the rims that were generous enough for oven-gloved hands to grip. Handle: Handles or a lip can make moving the tin in and out of the oven easier, but handles that are too high use up valuable oven space. It was the dream team for a family roast – the largest tray for a rib of beef, medium for roast potatoes and honey-glazed roast carrots sizzling nicely in the smallest. For presenting enquires or brand collaborations, please contact Vanessa Fogarty at Curtis Brown: vanessa.

Tip the tomatoes and their vines, the green pepper, onion, ginger, all the spices, salt and oil into a roasting tin and mix really well to coat everything evenly. A roasting tin is essential for cooking Sunday roasts and traybakes and will quickly become an indispensable kitchen staple.

A shallow, circular trough in the centre of the pan meant that we did check and move them around from tie to time as oil could gather there, however. Simply add your ingredients to a tin, pop it in the oven and hey 30 minutes to yourself, a delicious meal, and minimal washing up!

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